Taste of Gurkha

Chicken Trianga

Mixed Kebab

Chicken Malai Tikka

Chicken Tikka

Gurkha House Tikka

Chicken Pakora

Chicken pieces coated in spiced chickpea flour batter and deep-fried.

Prawn Puri

Prawns tossed with onions, tomatoes, herbs, and tangy chutneys.

Chicken Puri

Tangy mix of diced chicken, onions, tomatoes, chutneys, spiced with sweet and spicy sauce.

Fish Pakora

Fish coated in spiced chickpea flour batter and deep-fried until crispy.

Chicken Momo

Steamed dumplings filled with minced chicken, garlic, and spices. Served with spicy red chili dipping sauce.

Tandoori King Prawn

Large prawns marinated in spices and cooked in tandoor.

Salmon Tikka

Chunks of salmon marinated in spices and yogurt, then grilled in a tandoor.

Lamb Chops

Marinated lamb ribs grilled in a tandoor until charred and juicy.

Lamb Seekh Kabab

Minced lamb mixed with herbs and spices, shaped onto skewers and grilled.

Garlic Chicken Tikka

Boneless chicken chunks marinated in garlic, yogurt, and spices, grilled in a tandoor.

Meat Samosa

Deep-fried triangular pastry filled with spiced minced meat (lamb), herbs, and peas.

Chicken Choila

Grilled or smoked chicken mixed with mustard oil, garlic, ginger, green chilies, onions, and Nepali spices.